New year's eve menu - Forn de Sant Joan

New Year's Eve Menu 2018

1
Appetizier assortment


André Clouet Grande Réserve Grand Cru Pinot noir
(A.O.C Champagne)

2
Boletus ravioli, meat broth and white truffle


Sa Fita
Prensal blanc, muscat y chardonnay (D.O. Pla i Llevant - Mallorca)

3
Grilled lobster, seafood sauce, ajoblanco foam and
spiced mango spaghetti


Miquel Gelabert Chardonnay Chardonnay
(D.O. Pla i Llevant - Mallorca)

4
Suckling lamb, Palo and black garlic sauce, lemon
and peppermint gelée, sauteed artichokes and Mahon cheese


Elements Bio
Cabernet sauvignon, callet y manto negro (D.O. Pla i Llevant - Mallorca)

5
Apple slush with Calvados

6
Lemon mousse, almond cream and rosemary crumble


Jose Luis Veritas Dolç Moscatel
(D.O. Binissalem – Mallorca)


Petit Fours
Party bag
12 Grapes of good luck


195,00 €
(VAT included)